Open Monday-Friday to the public, Salt + Brine is an all-occasion hub to connect, host, work, and play.
Enjoy coffee and grab-and-go options from 7:00 AM - 7:00 PM. Items vary from yogurts, fresh juice, sandwiches, salads, and take-home easy-to-heat dinners. Lunch (a la carte, made to order) is available from 11:00 AM - 1:30 PM. The bar is open from 10:00 AM - 7:00 PM.
The Generator Bar featuring 16 outdoor local craft beers, is open from 10:00 AM - 7:00 PM. Dinners range from buttermilk fried chicken and potatoes to kung pao chicken, to pasta, pork chops, and much more.
Happy hour is offered from 4:00 - 5:00 PM.
View the full menu.
The space offers a tranquil yet buzzing modern setting with intimate nooks and crannies to get away, and communal tables to connect. Light and airy, the space is paired with dining that celebrates all the local fishers and farmers of California harvest with each season. Salt + Brine is perfect for everyday interaction, eliminating hurdles yet adds many reasons to stay. It can be dressed up or dressed down, used for business meetings, team happy hours, receptions, and social celebrations.
Private dining is available for groups of up to 14. This space is great for executive dinners, celebrations, and luncheons, where you can enjoy farm-to-table fare. The room has Halio glass technology that tints the glass to a limo black for privacy. Dinner must be booked in advanced at firstname.lastname@example.org or via their website.